15 Minutes or Less Low-Carb Recipes (Better Homes & Gardens)

Product Details

All recipes under 10 net carb grams.

More than 160 of the 200 total recipes take 15 minutes or less to prepare.

Special icons quickly identify each recipe’s optimum cooking method and time-saving appliance needed—tabletop or outdoor grill, oven, skillet, slow cooker.

Recipes for main dishes, sides, salads, and desserts for all occasions.

Handy charts show the best and fastest cooking methods for meat, poultry, and fish.

Exclusive low-carb menu plan features a variety of recipes for all tastes—two weeks of weeknight meals and one week of brown-bag lunches.

Streamlined shopping list for each recipe saves time.

Includes informative cooking tips and secrets for helping low-carb diets work.

• ISBN13: 9780696222542
• Condition: USED - VERY GOOD
• Notes:

Customer Reviews ::

Indian Recipes - Truth About Food and Indian cuisine

When it comes to unique, original dishes in the world that Indian cuisine is the best among all others. In these days of technology to spread this Indian food is always so very popular in all regions of the world. Most people around the world are interested in Indian cuisine because of its delicious taste. And today, the popularity of Indian cuisine so many people learn more and try these styles of Indian cuisine. ThisIndian cuisine is one of the evidences of his great popularity and wide range of great taste Indians show the uniqueness.

Most people around India, with so many spices, herbs and spices. And that spices play a significant role in creating unique flavors in Indian cousins. And the rest of the spices like pepper, chilli, turmeric and coriander recipes, other parts of Indian cooking. People and other products in India are rice, bread, variousLenses, regional vegetables, spicy chutneys and pickles and more. When it comes to desserts, there are many popular Indian sweets available worldwide.

Most Indian foods are vegetables, comprising a third set because of the Indian population are vegetarians. Most of the most popular forms of Indian dishes are curry and lentil soup. Usually these are served with rice or bread. When it comes to population, there are a billion peopleliving in this country and every house has the uniqueness of Indian cuisine. The Indian recipes are mostly from every religion, culture, festivals and influenced his caste. And the style of Indian cuisine varies from region to region. There are four regions in these Indian cuisine, the Indians of northern India, East India, West and South India.

The North Indian style of cooking was greatly influenced by the Mughal style and is apopular cuisine in the world. Most of North Indian dishes with bread or rice and a good taste of spices. When it comes to South Indian recipes, this is mostly vegetarian and these are other spicy dishes. Most people in South India is a large coconut, curry, spices and other herbal ingredients to leave are made with rice is important for this style of cooking. If you want a great dining experience, then Indian food is the bestChoice for you. People in this country has a wide range of truth for a fast break, lunch, snack and dinner. For there is one party, there are many truths. And finally there are some well-established organization with experience in Indian recipes offer some useful information to their customers. For more information and details please visit their website.

The Picture Cookbook, No-Cook Recipies for the Special Chef

Product Details

There has never been a cookbook like this, nor has there been a book that could improve the lives of families with special needs members more than this book has the potential to do. After a futile search to buy a book for teaching her daughter to cook, the author eventually wrote the book she had sought to buy. The first in a series of four cookbooks for budding chefs with special needs including autism, attention deficit disorder, DownÂ’s Syndrome, AlzheimerÂ’s disease, illiteracy, advanced or young age, The Picture Cookbook is the result of the authorÂ’s four years of efforts teaching her own autistic daughter to cook and bake.The title says it all, but the book is not simply a series of pictures leading the potential chef through the steps. All aspects of avoiding injury and ensuring success have been cleverly thought through. Using modern kitchen tools, the authors have written recipes that are safe for anyone to use, be they young children, confused adults or people with special needs. Furthermore, for the benefit of teachers and caregivers, instructions on the process of teaching someone to use the cookbook are detailed, as well as discussions of issues that can arise.

The picture index allows cooks to easily spot their favourite recipes without the need to read or understand names. The book boasts lay-flat binding, extensive colour-coding, and beautifully laid out colour photography.

• ISBN13: 9781894694520
• Condition: NEW
• Notes: Brand New from Publisher. No Remainder Mark.

Customer Reviews ::

The Barbecue! Bible

Product Details

Now the biggest and the best recipe collection for the grill is getting better: Announcing the full-color edition of The Barbecue! Bible, the 900,000-copy bestseller and winner of the IACP/Julia Child Cookbook Award.

Redesigned inside and out for its 10th anniversary, The Barbecue! Bible now includes full-color photographs illustrating food preparation, grilling techniques, ingredients, and of course those irresistible finished dishes. A new section has been added with answers to the most frequently asked grilling questions, plus Steven's proven tips, quick solutions to common mistakes, and more.

And then there's the literal meat of the book: more than 500 of the very best barbecue recipes, inventive, delicious, unexpected, easy-to-make, and guaranteed to capture great grill flavors from around the world. Add in the full-color, and it's a true treasure.





Now the biggest and the best recipe collection for the grill is getting better: Announcing the full-color edition of The Barbecue! Bible, the 900,000-copy bestseller and winner of the IACP/Julia Child Cookbook Award.

Redesigned inside and out for its 10th anniversary, The Barbecue! Bible now includes full-color photographs illustrating food preparation, grilling techniques, ingredients, and of course those irresistible finished dishes. A new section has been added with answers to the most frequently asked grilling questions, plus Steven's proven tips, quick solutions to common mistakes, and more.

And then there's the literal meat of the book: more than 500 of the very best barbecue recipes, inventive, delicious, unexpected, easy-to-make, and guaranteed to capture great grill flavors from around the world. Add in the full-color, and it's a true treasure.

---

Featured Recipes from The Barbecue! Bible

Pancetta Grilled Figs

Lamb and Eggplant Kebabs

Lemon-Ginger Crème Brûlée

---

Customer Reviews ::

Jacques Pepin's Complete Techniques

Product Details

The fully illustrated bible of cooking techniques from the world's best-known French cook is now in paperback and in one volume for the first time ever.

From a master chef and the current co-star (with Julia Child) of the hit television series "Cooking at Home," comes everything the home cook needs to perfect his or her kitchen skills-assisted by instructive, step-by-step photography. Learn to de-bone a chicken, poach an egg, whisk a perfect bearnaise, knead a tangy sourdough, or bake an exquisite meringue with the perfection and efficiency of a professional chef. Pepin's toothsome and time-tested recipes offer budding chefs the opportunity to put lessons into practice with extraordinary results. This comprehensive, authoritative presentation of cooking technique and practice is sure to become an indispensable part of every home cook's library.

Customer Reviews ::

Changing my life - Leon Ingulsrud - New York, NY
As someone who likes to cook, but has no training in it, it seems like each page of this book has something that makes my experience of the kitchen richer. Not all of it is practically useful, but even that which is not, offers insight and inspiration.