Sunday, 5 September 2010

Food Processor Safety Tips

A food processor is an electronic device that works with disks and blades sharp and fast. Like other electrical equipment, food should be treated with caution. Follow these safety tips for you and your family are protected from abuse and damage.

The device is activated the blades and disks, and move at high speeds. Make sure that your hands and kitchen utensils, such as a spatula or wooden spoon, are kept away from the blades and discs in the processing Food. Do not take your hands or utensils in a food processor, after the machine is switched off and disconnected.
As mentioned, the blades and disks very sharp and must be handled carefully stored. When connecting the motor shaft or stem to the processing unit, always the blades and disks on flat, stable surface to minimize potential contact with them.
Make sure the vessel is safe before blades or wheels locked on the crankshaft.
Never > Food or other ingredients in the pot to work until the blades and discs securely in place.
Always use the pusher or piston to move food into the bowl of food and the spinning blades or discs. Never place fingers in the filler bowl or work while it is running.
Make sure the blade or the disc has stopped rotating before removing the lid.
Make sure the processor is switched off and unplugged from the wall outlet before> Food, replacement parts or cleaning.
After the food processing done, you must first remove the bowl from the base of the processor before removing the blades or discs.

No comments:

Post a Comment