Japanese food as soon as you put in a good mood. The unique taste and style with which food is too good to be ignored. You can almost feel the culture of the Japanese only by its food.
But the desire to meet the needs of Japanese food can not be neglected just because you do not have the money, luxury restaurants in Japan. You may have Japanese food at home in your experience. Here are some Japanese> Cooking Recipes, dinner will result in each case, a luxurious yet affordable:
Onigiri
Onigiri are the traditional Japanese rice balls. sometimes come with a filling, usually fish. They are very common in Japanese and are often found in students 'bento'. Create your own onigiri is very simple. You need only to Japanese rice and make sure it is freshly prepared. You also need a pinch of salt for seasoning and nori seaweed, which serve as coveror cleaning of the rice ball. Algae will keep the ball in position. Prior to forming the rice into a ball, a hollow in the center. Fill this indentation with your choice of filling. You can choose salmon or cucumber or something. After filling, you can start working the rice into a ball and then wrap it with the seaweed.
Tonkatsu
If you want to serve meat for dinner, try cooking tonkatsu. It is cut or rolled steakbread crumbs, covering a crisp. Prepare this is also very simple. You only need the pre-seasoned steak rolled in flour and then dip in beaten egg. After the roll, but this time in the breadcrumbs. Fry until golden brown.
Most Japanese prefer dinner with vegetables on the side so you can try too. After all the preparation is added to the allure of delicious Japanese cuisine.
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